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Fruity Yoghurt Slice

This recipe is courtesy of our friends at QCWA Country Kitchens. The dried fruit makes this slice lovely and sweet while the yoghurt gives it a beautiful texture.

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Children in the tuckshop

While tuckshops are a place for students to purchase meals, snacks and drinks, the rules around whether children are allowed in the physical tuckshop space are not clear cut. Schools to choose to implement their own policies and procedures based on their specific needs and requirements. QAST recommends working with the tuckshop’s governing body (e.g. the P&C/P&F) and/or the school Principal to determine the best course of action for your school. Key points to keep in mind: Insurance Check your

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Preparing your Tuckshop ahead of Cyclone Alfred

Severe weather from Tropical Cyclone Alfred is predicted to affect many parts of south-east Queensland over the coming days. This weather system is forecast to bring significant heavy rainfall, strong winds, flash flooding. Here’s some things to keep in mind: Get ready for Cyclone Alfred – https://www.getready.qld.gov.au/ School Closures and Updates – Find the latest school closures at closures.qld.edu.au. Schools will also update families directly. ABC Local Radio – For emergency broadcasts, tune in to your nearest station. Find your

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Dan the Canteen Man: My Tuckshop Rules

From reality TV fame and travelling the world, to the four walls of the Fraser Coast Anglican College tuckshop, former My Kitchen Rules winner, Dan Mulheron has finally found his true calling. For the past 10 years, life for Dan and his wife Steph, has been hectic to say the least. After being crowned the MKR winners in 2013, a whirlwind journey began. They set up their first restaurant in Hervey Bay, EAT at Dan & Steph’s, hosted their own

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Snack Wraps

A quick, fresh snack wrap that includes both a veggie AND a fruit! A winner for both tuckshops and OSHC menus

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Harmony Day – Healthy Tuckshop Ideas

Harmony Day (21 March) is a celebration that recognises Australia’s diversity and celebrates the numerous cultures and backgrounds that make our country wonderful. Encouraging children to taste foods from different cultures can be a new and exciting experience while encouraging learning and respecting difference. Hosting a Harmony Day event at your school, dressing up orange, and decorating your tuckshop in orange are great ways to acknowledge and support Australia’s multiculturalism. Up your game and offer some special tuckshop meal deals

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Why can’t I find volunteers?

Recruiting and retaining volunteers is a critical challenge faced by many tuckshops. Despite the altruistic nature of volunteering, many tuckshops and schools struggle to attract and keep dedicated volunteers. Let’s look at some of the reasons behind this issue and explore potential solutions. Understanding the problem Lack of awareness: Many potential volunteers simply aren’t aware of the opportunities available. Many tuckshops often rely on methods of communication which might not reach your whole audience. Time constraints: In today’s fast-paced world,

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9 ways to show your gratitude to volunteers

Volunteers are the backbone of many tuckshops, providing invaluable support and energy. Valuing your volunteers goes beyond just saying thank you; it involves creating an environment where they feel appreciated, respected, and integral to your mission. Here are some suggestions on how you can truly value the volunteers you have. 1.Personalise recognition Generic acknowledgements can fall flat. Take the time to understand each volunteer’s contributions and recognise them personally. A quick chat at the end of the shift, a personalised

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Not-Overnight Oats

This quick brekkie is a shortcut of the popular ‘overnight oats’. Perfect for those needing a wholesome, filling breakfast.

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Teamwork makes the dream work at Townsville tuckshop

There’s something very special about the tuckshop at Oonoonba State School in Queensland’s north… and it’s not just the delicious food on offer. Behind the roller doors every Wednesday, Thursday and Friday, you’ll find friendly faces that greet you with a smile, a kitchen that has a warm, homey feel, and a hive of activity that goes beyond making a profit. Leading the charge is convenor, Emina Shailer, who took on the role in 2022 after initially starting out at

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